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Latest News – January 02, 2021

Free radicals & Antioxidants.

What are free radicals?Natural chemical reactions in our cells produce unwanted by-products called reactive oxygen species (ROS) – better known as free radicals. These furiously ping about inside cells causing havoc, particularly a type of damage called oxidation. Seen an apple go brown? Smelt oil or nuts that have gone off? That’s oxidation. Unchecked, a disastrous chain reaction would occur in which cell’s most precious elements – their fat rich membranes, their proteins and DNA - would degrade and suffer irreparable harm.There’s also a whole other source of free radicals - the environment. The skin is bombarded by sunlight (UV, infrared, visible light), weather and pollution which trigger the production of free radicals.

Latest News – January 02, 2021

What can be done to slow the ageing process?

We start losing collagen from the age of 20, starting the creation of lines and wrinkles. Healthy skin reflects overall health, and poor nutrition can contribute to factors that accelerate skin ageing.Environmental factors such as ultraviolet radiation, pollution, nutrition and stress, play a key role in the way we age. Research also suggests that a diet rich in sugar contributes to the loss of collagen in the tissues as the result of a process known as glycation, which can destroy collagen. Smoking kills vitamin C and in turn damages collagen.